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SOLD OUT: Bake & Take: Summer Sugar Cookies

Mon, Jun 10

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Watergrasshill Bed & Breakfast

Learn how to intricately decorate these summer themed sugar cookies!

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SOLD OUT: Bake & Take: Summer Sugar Cookies
SOLD OUT: Bake & Take: Summer Sugar Cookies

Time & Location

Jun 10, 2024, 6:00 PM

Watergrasshill Bed & Breakfast, 105 Phillies Bridge Road, New Paltz, NY, USA

About The Event

Join us at our charming Bed & Breakfast for a delightful Summer Cookie Decorating Class in our specially designed kitchen studio! Whether you’re a seasoned baker or a curious beginner, this class is the perfect way to add a splash of creativity to your summer activities. Our kitchen studio provides a welcoming and well-equipped environment ideal for exploring the art of cookie decorating.

Under the expert guidance of Katie Kortright, a Culinary Institute of America graduate, you'll learn the fine techniques of icing, piping, and personalizing your cookies. Katie brings her passion and expertise to each class, ensuring a fun and educational experience for everyone.

This class focuses solely on decorating, so you can dive straight into the artistry without the hassle of mixing and baking. We provide all the pre-baked sugar cookies and decorating supplies—you simply bring your creativity! From vibrant summer colors to intricate designs, you’ll have everything you need to create stunning edible art.

At the end of the session, not only will you have new skills to boast about, but you’ll also take home a collection of your beautifully decorated sugar cookies to share with friends and family (or to enjoy yourself!).

Spaces are limited, so sign up now to secure your spot in this popular summer class. Get ready to unleash your inner decorator and create some sweet summer memories! Children over the age of 10 are welcome but must have their own ticket due to limited seating.

*This class is BYOB and guests over the age of 21 are welcome to bring their drink of choice to enjoy in class.

-Katie is a local pastry chef who specializes in making cakes and specialty diet desserts. She has a baking and pastry arts degree from the Culinary Institute of America. She loves teaching classes and enjoys being able to share her love of baking with others.

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